Berry Cashew Smoothie Bowl

Last Updated on January 5, 2024 by Christin Gillespie

Creamy Berry Cashew Smoothie Bowl is a quick, easy, and nutritious breakfast that you don’t want to miss. This delicious berry smoothie is packed with antioxidants, protein, and fiber for a healthy and filling breakfast you’ll love. Simply, add your favorite toppings and enjoy it with a spoon!

If you’re obsessed with a classic berry smoothie, then you’ll love this recipe!

Today, I’m sharing an easy smoothie bowl recipe that’s delicious no matter what the season. Just take your favorite berry combo, a few other nutritional ingredients, and blend it all up for a delicious healthy smoothie bowl that’s perfect for breakfast, snacks, or as a post-workout refuel.

Why You’ll Love This Berry Cashew Smoothie Bowl

• Packed with vitamins, antioxidants, minerals, and fiber.
• Perfect fruity breakfast that is sweet and healthy. 
• A vegan and gluten-free smoothie bowl recipe.
• Plus, you can customize this smoothie bowl recipe, by adding your favorite toppings.

Berry Cashew Smoothie Bowl Ingredients

This berry cashew smoothie is creamy and perfectly sweet, so it actually tastes like you’re indulging into berry soft serve. Here are the ingredients you’ll need:

• Organic Mixed Berries: I used frozen raspberries & strawberries, because this duo adds a boost of antioxidants, vitamin c, and fiber to the smoothie and gives it a pretty pink color.
• Organic Frozen Banana: A frozen banana adds more sweetness and creaminess to this smoothie bowl!
• Organic Cashew Butter: Add a touch of creaminess & healthy fat with a some cashew butter. Creamy peanut butter or almond butter works too, but cashew butter tastes so much better in this!
• Organic Unsweetened Non-dairy Milk: You only need a little liquid to blend, since it’s a smoothie bowl. I used unsweetened cashew milk, but you can use any non-dairy milk that you enjoy.
• Organic Ground Flax Sees: Loaded with nutrients, high in omega-3 fats, rich in dietary fiber, and you can’t even taste them. They are completely optional, so no problem if you don’t have them…yet!

How to make this Berry Cashew Smoothie Bowl

All it takes is 3 simple steps to achieve your berry smoothie!

1. Add: To begin, add the non-dairy milk, ground flax seeds, cashew butter, frozen berries, and frozen banana, in a high-speed blender.
2. Blend: Starting on a low speed, use a tamper to help ingredients blend. Pausing & scraping down sides of the blender as needed. If necessary, add additional non-dairy milk in 1/4 cup increments, until a thick, smooth texture is achieved.
3. Serve: Then, transfer your creamy smoothie to a chilled bowl. Garnish with with coconut cashew granola and fresh berries, if desired. Enjoy!

Best Smoothie Bowl Toppings

Get creative with the toppings! I like to keep this berry cashew smoothie bowl quite simple. I added coconut cashew granola and fresh berries on top. Nevertheless, you can customize your smoothie bowl toppings with whatever you desire! Here are some more topping ideas that pair great with this smoothie bowl:

• Fresh Organic Berries: strawberries, raspberries, blueberries, blackberries, cherries, etc.
• Sliced Organic Banana
• Chopped Organic Medjool Dates
• Toasted Organic Nuts/Seeds: almonds, peanuts, hazelnuts, cashews, sunflower seeds, pecans, walnuts, etc. 
• Organic Nut Butter: almond butter, creamy peanut butter, hazelnut butter, cashew butter, SunButter, pecan butter, etc.
• Granola: use your favorite granola. Try my vegan gluten-free & nut-free granola, peanut butter granola, coconut cashew granola, chocolate coconut granola, or almond joy granola.
• Organic Coconut Yogurt

Tips for making the Perfect Smoothie Bowl

To make the perfect smoothie bowl, make sure to follow these tips!

• Use a frozen banana and frozen berries to achieve a thick consistency.
• Start with a little liquid as possible, and add more only as needed. You can always add more, but once you add too much, you can’t go back! Pausing in between blending to scrape down sides helps as well.
• Use a high-speed blender, with a tamper, to ensure that your smoothie bowl achieves a thick and creamy texture.
• Place your serving bowl in the freezer before you begin preparing this recipe and remove it when smoothie is ready. This will ensure that your smoothie bowl stays cold as you enjoy it.

Fresh versus Frozen Ingredients

The key to making smoothie bowls is using frozen ingredients. By adding frozen banana & frozen berries to your smoothie, you will achieve a thicker result, so that you can add toppings, without them sinking. I usually start with a little non-dairy milk and add more, if needed, until I reach the desired thickness. 

Smoothie Bowl FAQ’s

Can I make this Smoothie Bowl a Smoothie?

Absolutely! This smoothie bowl can be as thick or as thin as you desire. Increase the liquid from 1/3 cup to 1 cup, to make it a smoothie.

Can I add Protein Powder?

Yes! To increase the protein content of this smoothie bowl, add a scoop of your favorite protein powder. I recommend using an organic unflavored protein powder to this smoothie bowl recipe.

What if I don’t have Cashew Butter?

Don’t have cashew butter? No problem. Simply replace with a 2 tbsp of cashews or substitute cashews for peanut butter, almond butter, or your favorite nut or seed butter.  

Can I make this Smoothie Bowl in Advance?

Unfortunately, no. I do not recommend making this smoothie bowl in advance. However, you can definitely prep all the ingredients the night before by adding them to a freezer safe bag. That way when you’re ready for it, all you need to do is add the ingredients, along with non-dairy milk to your high-speed blender.

More Smoothie Bowl Recipes:

• Cashew Cookie Dough Smoothie Bowl
• Strawberry Maca Smoothie Bowl
• Creamy Cashew Smoothie Bowl
• Peanut Butter & Jelly Smoothie Bowl
• Carrot Cake Smoothie Bowl
• Peanut Butter Cookie Smoothie Bowl
• Berry Beet Smoothie Bowl
• Peach Raspberry Smoothie Bowl
• Pumpkin Pie Smoothie Bowl
• Cherry Avocado Smoothie Bowl

Sharing Is Caring!

If you make this recipe, please leave a review & rating below! I love hearing from you and it helps others learn more about the recipe too. Lastly, if you do make this recipe, don’t forget to tag me on Instagram! Be sure to follow along on Pinterest, Instagram, & TikTok for even more deliciousness & wellness tips!

Xoxo.

Christin.

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