Last Updated on October 22, 2025 by Christin Gillespie
This Almond Joy Avocado Smoothie is creamy, protein-packed, and packed with all the flavors you love from the candy bar—made healthy! With cacao plant protein, raw almonds, three forms of coconut, frozen banana, and creamy avocado, it’s a yummy treat that satisfies your sweet tooth and fuels your body!

If you’re looking for a healthy twist on the classic Almond Joy candy bar, this protein smoothie is exactly what you need! It’s packed with nutrients but still brings all those nostalgic, yummy flavors.
We’re talking cacao plant protein, raw almonds, not one but three kinds of coconut, frozen banana, and creamy avocado (yes, avocado!). The avocado adds the creamiest, most dreamy texture—think dessert in a glass!
Just in time for Halloween, this Almond Joy Avocado Smoothie is perfect for a post-workout pick-me-up or anytime you want a tasty treat that actually fuels you. Trust me, you’re going to love it!
Why This Almond Joy Smoothie Is the Best Healthy Treat
- Candy Bar Vibes, Great Ingredients: It tastes like your favorite Almond Joy, but it’s made with real, nourishing ingredients you can feel good about.
- Creamy & Dreamy: Thanks to avocado and coconut additions, the texture is incredibly smooth—like a milkshake, minus the dairy.
- Quick & Easy: Blend it all up in under 10 minutes. Perfect for busy mornings, post-workout fuel, or a healthy dessert.
Candy Bar vs. Almond Joy Smoothie: A Clean Eating Upgrade
This Almond Joy Avocado Smoothie is a wholesome, protein-packed take on the classic candy bar—made with real, nourishing ingredients your body will actually love.
Personally, I haven’t had the store-bought version in over a decade, and honestly, I don’t miss it. If you peek at the ingredient list, you’ll find things like soy lecithin, artificial flavors, corn syrup, and processed oils. Not exactly the kind of stuff I want fueling my day.
Of course, everyone’s free to enjoy what works best for them, but I’m all about finding healthier swaps that actually satisfy. This Almond Joy Avocado Smoothie totally delivers. It’s got all the creamy, chocolatey, coconut-almond flavor you love—without the sugar crash or questionable ingredients.

Ingredients
- Organic Full-Fat Unsweetened Coconut Milk: This is what gives the smoothie its super creamy consistency. I recommend using a high-quality brand like Native Forest, which contains only organic coconut and filtered water—no gums, additives, or fillers.
- Organic Coconut Water: My favorite brand is Harmless Harvest. It’s pure organic coconut water—nothing else. Plus, it’s naturally pink, which is a cute bonus!
- Organic Unsweetened Coconut: Shredded or flaked coconut adds texture and that classic Almond Joy vibe. Both blend in beautifully.
- Organic Raw Almonds: Choose raw, organic almonds for a creamy texture, healthy fats, and that classic nutty flavor. You can also substitute with organic raw almond butter for an easier blend.
- Organic Cacao Powder: For that rich, chocolatey taste! To be clear, cacao powder is different from regular Dutch-processed cocoa powder. Review this Cacao Powder 101 post to learn more!
- Organic Cacao Plant Protein: Adding a scoop of protein powder helps to keep you full and satisfied longer. When selecting a protein powder brand, it’s crucial to look at the protein content and, most importantly, the ingredients. Check out this Cleanest Plant-Based & Vegan Protein Powders post to learn what to look for, the best brands, and recommended daily protein intake.
- Sea Salt: A healthy pinch of sea salt is rich in a ton of minerals and beautifully enhances the flavor.
- Organic Frozen Banana: Frozen is best, as it enhances the creaminess and natural sweetness.
- Organic Avocado: It adds incredible creaminess and healthy fats, turning this smoothie into something that feels like dessert.
How to Make
- Blend the Liquids & Powders: First, add the liquids, coconut, almonds, cacao, plant protein, and sea salt to a high-speed blender. Blend these ingredients until smooth.
- Blend the Frozen Ingredients. Next, add in the frozen banana and avocado. Blend until smooth and creamy. If needed, you can pause the blender, remove the lid, and scrape down the sides so that everything is fully incorporated. You may need to add a little more liquid depending on how thick/thin you like your smoothies.
- Serve. Transfer to a chilled glass and enjoy!

Optional Smoothie Add-Ins
Make this Almond Joy Avocado Smoothie your own with these delicious extras:
- Organic Coconut Yogurt: Add a scoop of plain organic coconut yogurt for an extra creamy boost.
- Organic Cacao Nibs: Toss in a tablespoon of cacao nibs right before blending for a satisfying crunch and rich chocolate texture in every sip.
- Organic Greens: Boost the nutrition with a handful of greens! If you’re new to green smoothies, baby spinach is a great starting point. You can also try kale, Swiss chard, mustard greens, collards, or any mixed greens you like. They’re loaded with vitamins, minerals, and antioxidants to keep you feeling your best.
Tips for Making the Perfect Smoothie
Want to nail the perfect healthy, high-protein Almond Joy Avocado Smoothie every time? As a daily smoothie pro, here are my favorite tips to help you blend it just right every single time:
- Use a Frozen Banana: The natural ice from a frozen banana adds thickness and creaminess without watering down the smoothie.
- Organic Full-Fat Unsweetened Coconut Milk: Skip regular non-dairy milks here — canned coconut milk gives this smoothie its rich, creamy texture. I recommend chilling it overnight for an extra-cold treat. Native Forest is my go-to brand since it contains only organic coconut and filtered water, with no gums or fillers.
- Adjust Liquid Amount: If your smoothie is too thick to blend, don’t worry! Just add a bit more liquid, blend, open the cover, scrape down the sides if needed, and blend again. When possible, always use a larger high-speed blender instead, as it blends the ingredients much better.
- How to Make: Add your liquid first and blend your powders before adding frozen ingredients. This method helps the powders blend fully and prevents clumps.
- Smoothie Blending Tip: Begin blending on low speed, then gradually increase to high. Starting on high can make it harder for the ingredients to mix properly.
- Chill Your Glass: For the ultimate Almond Joy milkshake vibe, pop your serving glass in the freezer while you blend. It keeps every sip perfectly cold!
Smoothie FAQs
Do I have to use a frozen banana?
The frozen banana is what gives this smoothie its thick, creamy texture. If you only have fresh bananas, just toss in a handful of ice cubes to keep it nice and cold. If you want to skip the banana altogether—whether due to allergies or preference—that’s totally fine! Just add 1 organic pitted Medjool date to keep the sweetness balanced.
Is it healthy to have a smoothie?
Absolutely! I wouldn’t share a recipe that isn’t good for you—even if it tastes like a treat. A smoothie packed with protein, healthy fats, and superfoods makes a fantastic meal because it fuels your body with essential vitamins, nutrients, and protein. That said, be cautious with some store-bought or online smoothie recipes—they often contain too much fruit, added sugars, and other unnecessary ingredients that can make them less healthy!
What is the best protein powder to use?
I used an organic cacao plant protein powder for this Almond Joy Avocado Smoothie recipe. When selecting a protein powder brand, it’s crucial to look at the protein content and, most importantly, the ingredients. Check out this Cleanest Plant-Based & Vegan Protein Powders post to learn what to look for, the best brands, and recommended daily protein intake.
How can I add protein without using protein powder?
If you don’t have cacao protein powder on hand, no worries! To increase the richness, use a total of 5 tsp of cacao powder, and to amp up the protein content, you can add a tablespoon of organic hemp seeds without changing the taste that much.
Can I make this smoothie recipe in advance?
Totally! Feel free to make this smoothie inspired by the Almond Joy candy bar as is or double it for later. To achieve the best results, check out this How to Prepare Smoothies in Advance post.

More Chocolate Protein Smoothie Recipes You’ll Love
- Almond Mocha Smoothie
- Chocolate Coconut Yogurt Smoothie
- Brownie Batter Protein Smoothie
- Chocolate Coconut Avocado Smoothie
- Chocolate Almond Maca Smoothie
Sharing Is Caring!
If you try this Almond Joy Avocado Smoothie recipe, please leave a review and rating below—I love hearing your feedback, and it helps others discover the blog too! Be sure to follow along on Pinterest, Instagram, and TikTok for even more healthy content!
Xoxo.
CMG.
Print
Almond Joy Avocado Smoothie
- Prep Time: 10
- Total Time: 10
- Yield: 1 1x
- Category: Breakfast
- Method: Blend
- Cuisine: American
- Diet: Vegan
Description
This creamy chocolate smoothie tastes just like an Almond Joy candy bar—but it’s made with wholesome ingredients like avocado, raw almonds, coconut milk, cacao protein, and frozen banana. A delicious, healthy smoothie that satisfies your sweet tooth and fuels your body! Perfect for breakfast, post-workout, or a guilt-free dessert!
Ingredients
Always opt for organic ingredients.
- ½ cup full-fat unsweetened coconut milk
- ½ cup coconut water
- 1 tbsp unsweetened coconut
- 2 tbsp raw almonds or 1 tbsp raw almond butter
- 2 tsp cacao powder
- 1 serving cacao plant protein
- Sea salt, a pinch
- ¼–⅓ frozen banana, preference
- ¼ avocado, fresh or frozen
Instructions
- Blend the Liquids & Powders: First, add the liquids, coconut, almonds, cacao, plant protein, and sea salt to a high-speed blender. Blend these ingredients until smooth.
- Blend the Frozen Ingredients. Next, add in the frozen banana and avocado. Blend until smooth and creamy. If needed, you can pause the blender, remove the lid, and scrape down the sides so that everything is fully incorporated. You may need to add a little more liquid depending on how thick/thin you like your smoothies.
- Serve. Transfer to a chilled glass and enjoy!












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